Cook (501954L7)


Department of Health
Hospitals & Primary Care - Hospitals NW
North West Regional Hospital
Applications must be submitted by

Position details

Applications close:

AEST

Award/Classification:

Health and Human Services (Tasmanian State Service) Award, General Stream, Band 3

Salary:

$73,811 to $79,779 pro rata, per annum

Employment type:

Fixed-term, shift work

Region:

North West

Location:

North West Regional Hospital

Job description:

In accordance with Agency policies, guidelines and food safety legislation, the occupant prepares and produces meals for all clients and staff at relevant sites and satellite divisions, ensuring confidentiality and assisting with the cleaning of the facility and its equipment.

The Team:

The NWRH kitchen team is a dedicated and hardworking group committed to supporting patient wellbeing through the delivery of safe, nutritious, high-quality meals. As part of the Department of Health, the team plays an essential role in the overall patient journey by providing fresh-cooked food that promotes comfort and recovery.

Working alongside clinical and support services, the kitchen maintains a collaborative and respectful environment focused on reliable service, strong food safety standards, and continuous improvement. The team values family-friendly hours, mutual support, and a positive workplace culture, ensuring a high standard of service to patients and the wider community.

The Role:

This position forms an integral part of the kitchen operations, contributing to the preparation and production of fresh, nutritious meals for patients across the hospital. The role involves working in a structured, fast-paced environment where consistency, quality, and safety are prioritised. You will join a supportive team that values professionalism, reliability, and a shared commitment to excellent food service within the Department of Health.

You will need 

  • A relevant trade qualification in commercial cookery (Essential).

  • Competence in large-scale food production, including the ability to follow dietary requirements and maintain food safety standards.

  • Strong organisational and teamwork skills, with the ability to work efficiently and contribute positively within a busy kitchen environment.

Note: - Please refer to the Statement of Duties for all the selection criteria of this position to address in your application.

Details of appointment:

Fixed term part time, shift worker position, working 38 hours per fortnight, commencing from as soon as possible until 30 April 2026.

*notwithstanding hours to be negotiated with the successful applicant.

Applicants should note that, for a period of twelve months from the date of publication, this selection process may be used to fill subsequent or similar full time, part time, and casual vacancies.

Salary: $73,811 to $79,779 per annum (Pro rata). Our Employer 12% superannuation contribution is on top of this amount.

  • Salary range is in accordance with Public Sector Unions Wages Agreement 2022

Salary Packaging:

You’ll have access to salary package a range of benefits including living expenses up to $9,010 + $2,650 in meal entertainment each FBT year + other benefits if eligible. 

Benefits available to eligible candidates:

  • Professional development and accelerated pathways.
  • A range of leave entitlements, including study leave and Professional Development Support.
  • Fitness Passport – You, and your family can access 40+ fitness facilities across Tasmania for just $14.50 per week per person, or $28.05 for a family.

More information about our Employee Benefits can be found here

Eligibility:

Successful applicants will be required to meet the essential criteria.

  • Relevant Trade Qualification

Note: - Please refer to the Application Guide for more information of pre-employment check.

Download the Statement of Duties and any Associated Documents

We encourage you to review the Statement of Duties, Applicant Guide, prior to applying for an overview of the duties, program, selection process and application guidance.

Statement of Duties: 

Application Guide:  

How to apply:

Apply Online. Please click the "Apply" button on this screen to ensure that important questions about you are answered.

You will be prompted to complete a 1-2 page application detailing your experience, skills and knowledge as they relate to the attached Statement of Duties. A separate statement addressing the selection criteria in the Statement of Duties is not required.

*applications from Recruitment agencies will not be accepted for this role

For more information:

Applicants who require further information are encouraged to contact the Contact person for detailed information about the vacancy.

Name: Sebastian Franks
Position: Food Services Supervisor

Mobile: 0467 092 329

Email address: sebastian.franks@ths.tas.gov.au

What it is like working at the Department of Health? 

Compassion, Accountability, Respect, Excellent are the key values to work in Department of Health. Listen to some of the lived experiences from within the department through some of our wonderful staff and hear about their journey in relocating to Tasmania!

Make It Tasmania | Move for a great lifestyle

One Health Podcast - Spotify 

One Health Podcast - Apple 

Tasmanian Health Careers | Tasmanian 

Department of Health has achieved the “Carer Accredited Employer Status” providing support to employees with caring responsibilities. (Find out more under the Carer Recognition Act 2023).

Respecting diversity is the foundation of everything that Department of Health do. This allows us to instil trust and collaborate through honest and fair communication and helps cultivate an environment of growth and innovation. We strongly encourage applicants from key communities including Aboriginal and Torres Strait Islanders, LGBTIQA+ people, and people living with disabilities.

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  1. Review the Statement of Duties and consider if you meet the requirements.
  2. Speak to the Contact Officer if you have any questions.
  3. Submit your application including any additional documents as specified in each individual job vacancy notice.